SEARCH TIPS:
- If you wish to look at the entire list of licensed food establishments
simply click on search without entering any business name.
- Enter Business Name
- If you are unsure of a name, enter as much of the name as you know.
For example, entering "Ma" will return search results for every business listed starting with the
letters "MA".
- If you do not know the full name of the business, try entering a few letters with a %
sign before the letters.
For example, entering "%izza" will return a list of businesses that have "izza" somewhere in their
name.
- The less you enter of a name, the more results you will get from your search.
|
 Looking for Smoke-Free Food Establishments? Click here to view our online list of smoke-free dining places in St. Charles County.
Search St. Charles County Food Service Establishment Inspections
The St. Charles County Department of Community Health and the Environment is responsible
for assuring the regular inspection of food service establishments in St. Charles County.
Currently the Department regularly inspects all such establishments except within the
corporate limits of St. Peters.
Inspections are based on a starting score of 100 with points deducted during the
inspection for various items found to be in need of correction. The number of points
deducted is related to the potential seriousness of the deficiency. St. Charles County does
not post a letter score.
Several important things to note:
- A low score does NOT mean a restaurant was unsafe to eat in on the day of the inspection.
- Anytime a restaurant is found to pose an imminent threat to the public health it is closed. This is a rare occurrence. Nonetheless, no establishment that does pose such a threat would
be allowed to continue operations until all problems that were identified had been corrected.
- Restaurant scores are a tool to help your health department communicate with owners and
managers of food establishments. They are in the business of serving the public and are as
concerned with food safety and sanitation as we are. We work in a spirit of consultation and
partnership so that together we can assure a safe and healthy dining experience.
Archived Food Service Inspection Report Forms
All reports are in  pdf format. To view a report, select it and click the "go" button.
Throughout the year, staff from the Division of Environmental Health and Protection inspect food service establishments throughout St. Charles County (except within St. Peters city limits). If you wish to view a particular establishment’s archived inspection, please select the desired period and search.
Reports since November 2010 are available on this service and viewable in PDF format. Please call 636-949-1800 to make an appointment to visit the Division of Environmental Health and Protection and view reports prior to November 2010.
|
